Eurasia 2026 International Entry

01

Personal details

Write your name exactly as it appears in your passport.

I am registering as

CompetitorPersonal details, passport, hotel and cocktail recipe President / delegation headPersonal details, passport and hotel only

Competition category

Classic CocktailIBA Super Final style · 4 cocktails in 5 minutes · min. 2 cl Bols liqueur per serve FlairFlair technical and tasting scoring · time limit and servings announced in writing

Association / organisation and title

Full name (as in passport)

Email

Phone / WhatsApp

Nationality

Country you represent

Bar / company

Short professional bio

02

Passport and photo

Used for registration, accreditation and travel arrangements. Combined upload limit: 8 MB.

Passport copy

Photo page, clearly readable. JPG, PNG or PDF.

Portrait photo

Recent headshot for accreditation and press.

Cocktail photo (optional)

03

Travel and accommodation

Helps the organisers book your hotel and transfers.

Arrival date

Departure date

Room

Arrival airport

Accompanying persons (extra payment)

Dietary needs

04

Cocktail and recipe

Enter amounts for one serve; the total for 4 serves is calculated automatically.

Cocktail name

Ingredients

Tag each line: at least one Bols liqueur, one tropical and one Mediterranean ingredient are required.

Ingredient / brand	Amount	Unit	Category	4 serves

Technique

Pre-prepared components

Method

On stage you will make 4 identical cocktails in 5 minutes; your method must fit that time.

05

Service and presentation

Bols liqueurs are supplied by the sponsor. Competitors bring all other ingredients, glassware and equipment.

Glassware

Ice / serving temperature

Garnish

Presentation notes

06

Story and concept

Explain how your ingredients connect to the tropical × Mediterranean concept.

The story behind your cocktail

Role of the Bols liqueur

Local, seasonal and sustainable ingredients

07

Declarations

I have read and accept the competition rules and the jury’s decisions. The recipe is my own original work and does not infringe anyone else’s rights. I will follow the submitted recipe; changing or removing ingredients leads to disqualification. The organisers may use my recipe, photos and story for promotion, press and social media. I consent to my passport copy and personal data being used only for registration, accreditation and travel arrangements.

Eurasia Mixology Championship 2026

Personal details

Passport and photo

Travel and accommodation

Cocktail and recipe

Service and presentation

Story and concept

Declarations

Entry received